Pour L'Amour Des Courges~

I love this way of serving zucchini~Ribbon Candy that is good for you~


It's easy and pretty and tasty~


Simply mandoline yellow and green zucchini.. brush w/ olive oil and sprinkle with your favorite herbs..S and P... thread on a pre-soaked bamboo skewer~ribbon style~
Grill...

And serve alongside the meal you will eat~ We had steak et frites..

Délicieux, beau et simple.